Vancouver Steak Rub (200g)

Experience the sizzle of the grill like never before with BCC Foods Vancouver Steak Rub, the ultimate secret weapon for steak perfection. Inspired by the Pacific Northwest's vibrant culinary scene, our rub combines a symphony of bold flavors to create a tantalizing taste sensation that will have your taste buds dancing with delight.

Why choose BCC Foods Vancouver Steak Rub?

• Pacific Northwest Flair: Infused with the essence of the Pacific Northwest, our rub captures the region's culinary spirit with a harmonious blend of savory spices, smoky undertones, and a hint of zesty freshness.
• Perfect Seasoning: Achieve steakhouse-quality results at home with our expertly crafted rub, designed to enhance the natural flavors of your favorite cuts of meat, from ribeye to sirloin and beyond.
• Versatile Application: Whether grilling, roasting, or pan-searing, our Vancouver Steak Rub adds depth and complexity to any steak preparation, turning ordinary meals into gourmet dining experiences.
• Quality Assurance: Made with premium ingredients and packaged to preserve freshness, our steak rub undergoes rigorous quality control to ensure superior taste, aroma, and consistency.

Ignite your grill and elevate your steaks to new heights of flavor with BCC Foods Vancouver Steak Rub.

Certification:

Kosher, Vegan.

Weight:

200g.

Shelf Life:

24 months.

How to Store:

Store in a cool and dry place.

Ingredients:

Seaweed, black pepper, garlic powder, onion powder, smoke paprika, thyme, rosemary, kosher salt

*5% or less is a little, 15% or more is a lot